table setting course

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Table row methods differ between families, with some families eating on the floor while others prefer eating at the table. There are also some occasions that need ways of serving food in another way, such as open buffets or serving food appropriately to guests during banquets or special occasions. Food presentation methods can also vary for different meals (breakfast, lunch and dinner). This course provides training on all of these methods of serving food including:

1- Cleaning during and after the table class, with ways to lift the dishes after eating

2- ways to decorate the table

3- Ways to wrap napkins and towels


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